The Effects of Increased Temperature on Soybean[Glycine max(L.) Merrill] Yield and Seed Quality in Temperature Gradient Chamber

온도구배챔버에서 온도 상승이 콩의 수량 및 종실 품질에 미치는 영향

  • Baek, Jaekyeong (National Institute of Crop Science, Rural Development Administration) ;
  • Lee, Yunho (National Institute of Crop Science, Rural Development Administration) ;
  • Sang, Wangyu (National Institute of Crop Science, Rural Development Administration) ;
  • Shin, Pyong (National Institute of Crop Science, Rural Development Administration) ;
  • Cho, Jung-Ii (National Institute of Crop Science, Rural Development Administration) ;
  • Seo, Myungchul (National Institute of Crop Science, Rural Development Administration)
  • Published : 2019.08.29