The Pharmacological Study on Ginkgoic Acid, a Component of Ginkgo Biloba L. Fruit

은행성분(銀杏成分) Ginkgoic Acid의 약리학적(藥理學的) 연구(硏究)

  • Han, Dae-Sup (Department of Pharmacology, School of Medicine Kyung Hee University)
  • 한대섭 (경희대학교 의과대학 약리학교실)
  • Published : 1972.06.30

Abstract

The effect of the Ginkgoic acid on the amounts of total cholesterol and triglycerides in serum from rabbit was observed. Ginkgoic acid was obtained from Ginkgo biloba L. fruits, and it was subcutaneously administered to the three days fasted rabbits. After three days starvation, the amounts of total cholesteral and triglycerides in serum of the rabbit were markedly increased. The increased amounts of total cholesteral and triglycerides were gradually decreased by administration of Ginkgoic acid, and were returned to the control levels after 4 days. According to the above results, it would be concluded that Ginkgoic acid influences for the recovery of the increased amounts of total cholesterol and triglycerides by abnormal metabolism to normal on rabbit.

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