Journal of the Korean Society of Food Culture (한국식생활문화학회지)

Korean Society of Food Culture (한국식생활문화학회)
권호 표지
DOI QR코드

DOI QR Code

Analysis on Efficiency of Food Material Distributors and Food Service Companies by DEA

DEA를 이용한 식자재유통 및 급식기업의 효율성 분석

  • Min, Ha-Na (Department of Culinary and Foodservice Management, Graduate School, Kyung Hee University) ;
  • Kim, Suk-Woon (Department of Culinary and Foodservice Management, Graduate School, Kyung Hee University) ;
  • Choi, Kyu-Wan (School of Hospitality Management, College of Hotel and Tourism Management, Kyung Hee University)
  • 민하나 (경희대학교 대학원 조리외식경영학과) ;
  • 김석운 (경희대학교 관광대학원 조리외식경영학과) ;
  • 최규완 (경희대학교 호텔관광대학 Hospitality 경영학부)
  • Received : 2016.07.12
  • Accepted : 2016.08.29
  • Published : 2016.08.30
Download PDF
⟨ Previous Next ⟩

Abstract

With the interest on operational efficiency due to the rapid growth of food material distribution industry and food service industry, the study adopts DEA (Data Envelopment Analysis) model and examines to measure the technological, pure technical and scale efficiency those companies engaging in the food material distribution and food service business. As a result of analysis, the companies operating integrated business have relatively higher efficiency than those operating only food material distribution or food service companies while the result indicates that three efficiencies don't have significant difference depending on whether affiliated companies or not. In the results from the measuring by DEA.

Keywords

References

  1. Bae JH. 2011. A study on management efficiency of restaurants at first class hotels: with special reference to restaurants in Seoul. Korea J. Tourism Leisure Res., 23(3):281-297
  2. Bae JH, Shin HC. 2009. Evaluation of management efficiency of family restaurants using the DEA model. Korea J. Tourism Res., 33(5):147-163
  3. Banker RD, Charnes A, Cooper WW. 1984. Some models for estimating technical and scale inefficiencies in data envelopment analysis. Management sci., 30(9):1078-1092 https://doi.org/10.1287/mnsc.30.9.1078
  4. Boussofiane A, Dyson RG, Thanassoulis E. 1991. Applied data envelopment analysis. European J. Operational Res., 52(1):1-5 https://doi.org/10.1016/0377-2217(91)90331-O
  5. Charnes A, Cooper WW, Rhodes E. 1978. Measuring the efficiency of decision making units. European J. Operational Res., 2(6):429-444 https://doi.org/10.1016/0377-2217(78)90138-8
  6. Charnes A, Cooper WW, Golany B, Seiford L, Stutz J. 1985. Foundations of data envelopment analysis for Pareto-Koopmans efficient empirical production functions. J. Econometrics, 30(1-2):91-107 https://doi.org/10.1016/0304-4076(85)90133-2
  7. Choi IS, Yu JP, Lee DH. 2013. A Study on relative efficiency of franchise Companies using DEA Model. Asian Pac. J. Small Bus., 35(2):213-244
  8. Choi KW, Park YM, Shin SY, Kwak TK. 2007. Efficiency analysis of Contract-managed business and industry food service Operations using data envelopment analysis. J. Community nutrition, 12(2):178-188
  9. Choi SB. 2013. Media Management [미디어 경영], Communication Books, South Korea
  10. Demerjian PR, Lev B, Lewis MF, McVay SE. 2012. Managerial ability and earnings quality. Account. Review, 88(2):463-498 https://doi.org/10.2308/accr-50318
  11. Han GH, Park HG. 2012. Determinants & measurement of efficiency in new university for regional innovation (NURI). J. Industrial Economics Bus., 25(1):711-725
  12. Kim KH. 2012. Analysis of the efficiency of senior welfare centers by data envelopment analysis: the case of seoul. Doctoral degree thesis, Hanyoung Theological University, Korea, pp 70-71
  13. Kim SH, Choi TS, Lee DW. 2007. Efficiency analysis theory & application. Seoul Economy & Business Seoul, South Korea, pp 2-51
  14. Kim SJ, Yoon JH, Choi KW. 2006. Efficiency analysis for brand of franchise restaurant and franchisees: by applying data envelopment analysis (DEA). Korea J. Tourism Res., 30(5):197-217
  15. Kim SY. 2014. Analysis on efficiency of food material distributors and feeding service companies using accounting information. Master's degree thesis, Kyunghee University, Korea, pp 41-42
  16. Korea Agro-Fisheries & Food Trade Corporation. 2015. The fact-finding survey on the overseas expansion of food-service corporations in 2015. aT corporation Naju, South Korea, pp 70-85
  17. Lee JD, Oh DH. 2012. The theory of Efficiency Analysis: Data Envelopment Analysis. Jiphil Media Seoul, South Korea
  18. Lee KS, Choi KW. 2010. Cross redundancy and sensitivity in DEA models. J. Productivity Anal., 34(2):151-165 https://doi.org/10.1007/s11123-009-0166-2
  19. Lee KW, Yoon JH, Choi KW. 2010. A Study on The mnagement efficiency of Korean casinos using DEA. Korea J. Tourism Leisure Res., 22(5):361-380
  20. Lee SY. 2009. An efficiency analysis of private universities using DEA. J. Educational Administration, 27(2): 381-403
  21. Park MH. 2008. Analysis of efficiency & productivity. Korean Studies Information Paju, South Korea
  22. Park JY, Choi KW, Kim TH. 2008. The influence of menu factors on DEA menu efficiency in contract-food service operations. East Asian Soc. Diet. Life, 18(2):242-252
  23. Ruggiero, J. 2007. A comparison of DEA and the stochastic frontier model using panel data. International Transactions in Operational Res., 14(3):259-266 https://doi.org/10.1111/j.1475-3995.2007.00585.x
  24. Seo YA, Na JK. 2006. Measuring efficiency of korean franchise restaurant business: data envelopment analysis. Korea J. Tourism Res., 30(1):295-315
  25. Son JR. 2015. [Industry Report] Food & Beverage. KB Investment & Securities Co., Ltd, pp 4-19
  26. Song GS. 2015. Analysis on the management efficiency of food material distribution companies with meta-frontier SBM model. Master's degree thesis, Inha University, Korea, pp 66-68
  27. Yoon JH, Choi KW. 2007. Comparing relative efficiency of competing family restaurant Chains. Korea J. Tourism Res., 31(5):337-353
  28. Yoon JH, Choi KW. 2008. An analysis of relative efficiency of hotel company based on accounting information. Korea J. Tourism Res., 32(5):233-249
  29. 20 Years from opening distribution industry. deepening the competition and polarization 2016. Available from: http://www.nexteconomy.co.kr/news/, [accessed 2016.7.12.]