Asian-Australasian Journal of Animal Sciences

Asian Australasian Association of Animal Production Societies (아세아태평양축산학회)
권호 표지
DOI QR코드

DOI QR Code

Effect of sodium stearoyl-2-lactylate supplementation on lactation performance, blood-biochemical profile, and economic efficacy of mid-lactation Holstein cows

  • Kim, Eun Tae (National Institute of Animal Science, Rural Development Administration) ;
  • Lee, Sang Suk (Department of Animal Science and Technology, Sunchon National University) ;
  • Lee, Ji Hoon (Division of Applied Life Science (BK21 Plus), Gyeongsang National University) ;
  • Jeong, Jin Suk (Division of Applied Life Science (BK21 Plus), Gyeongsang National University) ;
  • Lee, Shin Ja (Division of Applied Life Science (BK21 Plus), Gyeongsang National University) ;
  • Jeong, Joon (Livestock Research Institute, National Agricultural Cooperative Federation) ;
  • Park, Jong Kook (Livestock Research Institute, National Agricultural Cooperative Federation) ;
  • Park, Beom Young (National Institute of Animal Science, Rural Development Administration) ;
  • Kim, Sang Bum (National Institute of Animal Science, Rural Development Administration) ;
  • Jeong, Ha Yeon (National Institute of Animal Science, Rural Development Administration) ;
  • Ki, Kwang Seok (National Institute of Animal Science, Rural Development Administration) ;
  • Choi, Chang Weon (Department of Animal Resources, Daegu University) ;
  • Kim, Chang Hyun (Department of Animal Life and Environment Science, Hankyong National University) ;
  • Kim, Jin Wook (Division of Applied Life Science (BK21 Plus), Gyeongsang National University) ;
  • Lee, Sung Sill (Division of Applied Life Science (BK21 Plus), Gyeongsang National University)
  • Received : 2018.05.10
  • Accepted : 2018.07.16
  • Published : 2018.09.01
Download PDF
⟨ Previous Next ⟩

Abstract

Objective: This study was done to evaluate the effect of sodium stearoyl-2-lactylate (SSL) supplementation in a total mixed ration (TMR) on the lactation performance, blood parameters, and economic efficacy of mid-lactation Holstein cows. Methods: Twenty-four cows (body weight $647{\pm}11.7kg$) were randomly divided into 4 treatment groups, with six cows per group. The dietary treatments were as follows: basal diet (CON); CON+17.5 g of top dressed SSL (treatment [TRT] 0.05); CON+35 g of SSL (TRT 0.1); and CON+70 g of SSL (TRT 0.2) per 35 kg TMR. Results: The highest level of SSL supplementation (TRT 0.2) significantly improved milk yield during the second period compared to the TRT 0.05 group (5 to 8 wks; 33.28 vs 31.09 kg/d), during the third period compared to both the CON and TRT 0.05 groups (p<0.05) (9 to 13 wks; 32.59 vs 30.64 and 30.01 kg/d) and during the overall experimental period compared to both the CON and TRT 0.05 groups (p<0.05) (1 to 13 wks; 33.43 vs 32.06 and 31.40 kg/d), respectively. No negative effects on hematological or biochemical parameters were observed due to SSL supplementation. Considering both the milk fat and protein content, the total milk price was set at 1,073.60 (TRT 0.05), 1,085.60 (TRT 0.1), 1,086.10 (TRT 0.2), and 1,064.20 (CON) won/L, with consequent total milk profits of -1.7%, 5.4%, and 3.5% for the TRT 0.05, TRT 0.1, and TRT 0.2 diet, respectively, compared to those in the CON diet. Conclusion: The milk sales revenue related to SSL supplementation of the TRT 0.1 diet was increased by up to 5.4% compared to the milk sales revenue of the CON diet. Therefore, 0.1% SSL supplementation might be effective and profitable during the mid-lactation period of cows, without producing adverse effects.

Keywords

References

  1. Drackley JK, Cardoso FC. Prepartum and postpartum nutritional management to optimize fertility in high-yielding dairy cows in confined TMR systems. Animal 2014;8:5-14. https://doi.org/10.1017/S1751731114000731
  2. Drewnowski A. Obesity and the food environment: Dietary energy density and diet costs. Am J Prev Med 2004;27:154-62. https://doi.org/10.1016/j.amepre.2004.06.011
  3. Staples CR, Cullens FM. Implications of fat-feeding practices for lactating dairy cows-effects on milk fat. Adv Dairy Technol 2005;17:277-95.
  4. Akin DE. Evaluation by electron microscopy and anaerobic culture of types of rumen bacteria associated with digestion of forage cell walls. Appl Environ Microbiol 1980;39:242-52.
  5. Lee SS, Ahn BH, Kim HS, et al. Effects of non-ionic surfactants on enzyme distributions of rumen contents, anaerobic growth of rumen microbes, rumen fermentation characteristics and performances of lactating cows. Asian-Australas J Anim Sci 2003;16:104-15. https://doi.org/10.5713/ajas.2003.104
  6. Lee SS, Ha JK. Influences of surfactant tween 80 on the gas production, cellulose digestion and enzyme activities by mixed rumen microorganisms. Asian-Australas J Anim Sci 2003;16:1151-7. https://doi.org/10.5713/ajas.2003.1151
  7. Goto M, Bae H, Lee SS, et al. Effects of surfactant Tween 80 on forage degradability and microbial growth on the in vitro rumen mixed and pure cultures. Asian-Australas J Anim Sci 2003;16:672-6. https://doi.org/10.5713/ajas.2003.672
  8. Kim C-H, Kim JN, Ha JK, Yun SG, Lee SS. Effects of dietary addition of surfactant tween 80 on ruminal fermentation and nutrient digestibility of Hanwoo steers. Asian-Australas J Anim Sci 2004;17:337-42. https://doi.org/10.5713/ajas.2004.337
  9. Ahn G-C, Kim J-H, Park E-K, et al. Effects of non-ionic surfactant supplementation on ruminal fermentation, nutrient digestibility and performance of beef steers fed high-roughage diets. Asian-Australas J Anim Sci 2009;22:993-1004. https://doi.org/10.5713/ajas.2009.90095
  10. Kim W, Gamo Y, Sani YM, et al. Effect of tween 80 on hydrolytic activity and substrate accessibility of carbohydrolase I (CBH I) from Trichoderma viride. Asian-Australas J Anim Sci 2006;19:684-9. https://doi.org/10.5713/ajas.2006.684
  11. Hristov A, McAllister T, Olson M, et al. Effect of Tween 80 and salinomycin on ruminal fermentation and nutrient digestion in steers fed a diet containing 70% barley. Can J Anim Sci 2000;80:363-72. https://doi.org/10.4141/A99-067
  12. Wang Y, Alexander TW, McAllister TA. In vitro effects of Monensin and Tween 80 on ruminal fermentation of barley grain: barley silage-based diets for beef cattle. Anim Feed Sci Technol 2004;116:197-209. https://doi.org/10.1016/j.anifeedsci.2004.06.006
  13. Zinn RA. Comparative feeding value of supplemental fat in steam-flaked corn-and steam-flaked wheat-based finishing diets for feedlot steers. J Anim Sci 1992;70:2959-69. https://doi.org/10.2527/1992.70102959x
  14. Cho HT, Salvia-Trujillo L, Kim J, et al. Droplet size and composition of nutraceutical nanoemulsions influences bioavailability of long chain fatty acids and Coenzyme Q10. Food Chem 2014;156:117-22. https://doi.org/10.1016/j.foodchem.2014.01.084
  15. Kurukji D, Pichot R, Spyropoulos F, Norton IT. Interfacial behaviour of sodium stearoyllactylate (SSL) as an oil-in-water pickering emulsion stabiliser. J Colloid Interface Sci 2013;409:88-97. https://doi.org/10.1016/j.jcis.2013.07.016
  16. Narsimhan G, Wang Z. Guidelines for processing emulsionbased foods. In: Hasenhuettl GL, Hartel RW, editors. Food emulsifiers and their applications. 2nd ed. New York, NY: Springer; 2008. pp. 349-94.
  17. NRC. Nutrient requirements of dairy cattle. 7th ed. Washington, DC, USA: National Academy Press; 2001.
  18. AOAC. Official methods of analysis. Association of Official Analytical Chemists. Arlington, VA, USA: AOAC International;1990.
  19. Van Soest PJ, Robertson JB, Lewis BA. Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition. J Dairy Sci 1991;74:3583-97. https://doi.org/10.3168/jds.S0022-0302(91)78551-2
  20. Cockcroft P. Bovine medicine. 3rd ed. West Sussex, UK: Wiley-Blackwell; 2015.
  21. Simon FP, Thomas JD. Rebhun's diseases of dairy cattle. Philadelphia, PA, USA: Saunders; 2008.
  22. Korea Dairy Committee. Korean milk pricing system. Dairy statistics yearbook [internet]. Sejong, Korea: Korea Dairy Committee [cited 2013 Feb 4]. Available from http://www.dairy.or.kr
  23. SAS (Statistical Analysis System) Institute Inc. SAS user's guide. 9.2th ed. Cary, NC, USA: SAS Institute Inc.; 2003.
  24. Duncan DB. Multiple range and multiple F tests. Biometrics 1955;11:1-42. https://doi.org/10.2307/3001478
  25. Dierick NA, Decuypere JA. Influence of lipase and/or emulsifier addition on the ileal and faecal nutrient digestibility in growing pigs fed diets containing 4% animal fat. J Sci Food Agric 2004;84:1443-50. https://doi.org/10.1002/jsfa.1794
  26. Dickinson E. Flocculation of protein-stabilized oil-in-water emulsions. Colloids Surfaces B Biointerfaces 2010;81:130-40. https://doi.org/10.1016/j.colsurfb.2010.06.033
  27. Dickinson E. Food emulsions and foams: stabilization by particles. Curr Opin Colloid Interface Sci 2010;15:40-9. https://doi.org/10.1016/j.cocis.2009.11.001
  28. Nishibu J. Current status of MUN utilization in Japan. Japan: Tokachi Federation Agricultural Cooperative 1998.
  29. Zinn RA, Gulati SK, Plascencia A, Salinas J. Influence of ruminal biohydrogenation on the feeding value of fat in finishing diets for feedlot cattle. J Anim Sci 2000;78:1738-46. https://doi.org/10.2527/2000.7871738x
  30. Payne JM, Dew SM, Manston R, Faulks M. The use of a metabolic profile test in dairy herds. Vet Rec 1970;87:150-8. https://doi.org/10.1136/vr.87.6.150
  31. Cho H-U, Ko W-S, Son H-W, et al. Hematological and biochemical analysis of Korean indigenous cattle according to the ages. Korean J Vet Serv 2008;31:137-47.
  32. Sattar A, Mirza R. Haematological parameters in exotic cows during gestation and lactation under subtropical conditions. Pak Vet J 2009;29:129-32.
  33. Scamell JM. Healthy land for healthy cattle. Cattle Pract 2006;14:143-52.
  34. Mohamed GAE. Investigation of some enzymes level in blood and milk serum in two stages of milk yield daily cows at Assiut city. Assiut Vet Med J 2014;60:110-20.
  35. Rivera JD, Bachman SE, Hubbert ME, et al. Short communication: serum and tissue concentrations of vitamin D metabolites in beef heifers after buccal dosing of 25-hydroxyvitamin D3. J Dairy Sci 2005;88:1364-9. https://doi.org/10.3168/jds.S0022-0302(05)72803-4
  36. Kim DH, Kim KH, Nam IS, et al. Effect of indigenous herbs on growth, blood metabolites and carcass characteristics in the late fattening period of Hanwoo steers. Asian-Australas J Anim Sci 2013;26:1562-8. https://doi.org/10.5713/ajas.2013.13132