DOI QR코드

DOI QR Code

Does vitamin blends supplementation affect the animal performance, carcass traits, and nutrient digestibility of young Nellore finishing bulls?

  • 투고 : 2023.03.13
  • 심사 : 2023.07.19
  • 발행 : 2023.12.01

초록

Objective: This study was realized to evaluate the effects of supplementation with blends of water and fat-soluble vitamins on animal performance and carcass traits of young Nellore bulls. Methods: Forty-three Nellore bulls, with an initial weight of 261±27.3 kg and a mean age of 8±1.0 months, were used. Five animals were slaughtered at the beginning of the experiment (reference group), to determine the initial empty body weight of the bulls that remained in the experiment. The remaining 38 bulls were fed ad libitum and distributed in a completely randomized design in a 2×2 factorial scheme, with or without supplementation of water-soluble (B-blend+ or B-blend-) and fat-soluble (ADE+ or ADE-) vitamin blends. Diets were isonitrogenous (120 g of crude protein/kg dry matter [DM] of total mixed ration) and consisted of a roughage:concentrate rate of 30:70 based on total DM of diet. The experiment lasted 170 days, with 30 days of adaptation and 140 days for data collection. At the beginning and end of the experimental period, the bulls were weighed to determine the average daily gain. To estimate the apparent digestibility of nutrients and microbial efficiency, spot collections of feces and urine were performed for five consecutive days. Results: DM, ashes, organic matter, crude protein, ethereal extract, neutral detergent fiber corrected for residual ash and residual nitrogenous, and N intake and apparent digestibility were not influenced by vitamin supplementation, but total digestible nutrients intake and non-fibrous carbohydrates digestibility were influenced by B complex vitamin supplementation. Nitrogen balance, microbial efficiency, and performance data were not influenced (p>0.05) by vitamin supplementation. Conclusion: Vitamin supplementation (a blend of water-soluble and fat-soluble vitamins or their combinations) does not influence the animal performance and carcass traits of young Nellore bulls.

키워드

과제정보

This work was supported by the National Council of Scientific and Technological Development (CNPq - Grant Number - 465377/2014-9); National Institute of Science and Technology in Animal Science (INCT - Animal Science); Coordination of Improvement of Personal Higher Education (CAPES), and DSM Nutritional Products Sao Paulo, SP, Brazil.

참고문헌

  1. Combs Jr GF. The vitamins. 3rd ed. New York, USA: Academic Press; 2007. 
  2. McDowell LR. Vitamins in animal and human nutrition. 2nd ed. Ames, IA, USA: Iowa State Univerity Press; 2000. 
  3. Montgomery JL, Parrish FC, Beitz DC, Horst RL, Huff-Lonergan EJ, Trenkle AH. The use of vitamin D3 to improve beef tenderness. J Anim Sci 2000;78:2615-21. https://doi.org/10.2527/2000.78102615x 
  4. Weiss WP, Ferreira G. Water soluble vitamins for dairy cattle. In: Proceedings of the Tri-State Dairy Nutrition Conference 2006; 2006 April 25-26; Fort Wayne, IN, USA. 
  5. National Academies of Sciences, Engineering, and Medicine. Nutrient requirements of beef cattle. 8th ed. Washington, DC, USA: The National Academies Press; 2016. https://doi.org/10.17226/19014 
  6. Herve AM, Stehr WRW, Sanhueza AJM, Fernandez PH. Efectos del dietilestilbestrol y del complejo vitaminico A-D-E inyectable sobre los aumentos de peso de novillos a pastoreo. Agro Sur 1974;2:50-3. https://doi.org/10.4206/agrosur.1974.v2n2-03 
  7. Hossein Yazdi M, Mahjoubi E, Kazemi-Bonchenari M, Afsarian O, Khaltabadi-Farahani AH. Effect of increasing dosage of a multi-mineral-vitamin supplement on productive performance and blood minerals of fattening male Ghezel × Afshar lambs. Trop Anim Health Prod 2019;51:2559-66. https://doi.org/10.1007/s11250-019-01971-6 
  8. Campos CF, Costa TC, Rodrigues RTS, et al. Proteomic analysis reveals changes in energy metabolism of skeletal muscle in beef cattle supplemented with vitamin A. J Sci Food Agric 2020;100:3536-43. https://doi.org/10.1002/jsfa.10401 
  9. Bryant TC, Wagner JJ, Tatum JD, Galyean ML, Anthony RV, Engle TE. Effect of dietary supplemental vitamin A concentration on performance, carcass merit, serum metabolites, and lipogenic enzyme activity in yearling beef steers. J Anim Sci 2010;88:1463-78. https://doi.org/10.2527/jas.2009-2313 
  10. Baldin SR, Millen DD, Martins CL, Pereira ASC, Barducci RS, Beni MA. Performance, carcass and meat characteristics of Nellore and Canchim cattle, confined with diets supplemented with vitamins D and E. Acta Sci - Anim Sci 2013;35: 403-10. https://doi.org/10.4025/actascianimsci.v35i4.18801 
  11. Luo D, Gao Y, Y Lu, et al. Niacin supplementation improves growth performance and nutrient utilisation in chinese Jinjiang cattle. Ital J Anim Sci 2019;18:57-62. https://doi.org/10.1080/1828051X.2018.1480426 
  12. Ebtehag IMAE, Abdou AA, Riad WA, Mostafa MRM. Effect of dietary niacin and/or thiamin supplementations on growth and fattening performance of buffalo calves. Egyptian J Nutr Feeds 2016;19:415-25.  https://doi.org/10.21608/ejnf.2016.74975
  13. Chizzotti ML, Machado FS, Valente EEL, et al. Technical note: Validation of a system for monitoring individual feeding behavior and individual feed intake in dairy cattle. J Dairy Sci 2015;98:3438-42. https://doi.org/10.3168/jds.2014-8925 
  14. Valadares Filho SC, Costa e Silva LF, Gionbelli MP, et al. Nutrient requirements of zebu and crossbred cattle - BRCORTE. 3th ed. Vicosa, MG, Brazil: Federal Publisher of Vicosa; 2016. 
  15. Casals R, Calsamiglia S. Optimum vitamin nutrition in beef cattle. In: Linden J. Editor. Optimum vitamin nutrition in the production of quality animal foods. Shefield, UK: 5M Publishing; 2012. pp. 309-33. 
  16. Latimer GW; AOAC International. Official methods of analysis of AOAC International. 19th ed. Gaithersburg, MD, USA: AOAC International; 2012. 
  17. Hankins OG, Howe PE. Estimation of the composition of beef carcasses and cuts (No. 926). Washington DC, USA: Technical Bulletin, US, Departament of Agriculture; 1946. 
  18. Horwitz W, Latimer GW; AOAC International. Official methods of analysis of AOAC International. 18th ed. Gaithersburg, MD, USA: AOAC International; 2006. 
  19. AOAC International. Official methods of analysis of AOAC International. 15th ed. AOAC International. Washington, DC, USA: Association of Official Analytical Chemists; 1990. 
  20. Mertens DR, Allen M, Carmany J, et al. Gravimetric determination of amylase-treated neutral detergent fiber in feeds with refluxing in beakers or crucibles: Collaborative study. J AOAC Int 2002;85:1217-40. https://doi.org/10.1093/jaoac/85.6.1217 
  21. Licitra G, Hernandez TM, Van Soest PJ. Feedbunk management evaluation techniques. Anim Feed Sci Technol 1996;57:347-58.  https://doi.org/10.1016/0377-8401(95)00837-3
  22. Valente TNP, Detmann E, Valadares Filho SC, Da Cunha M, De Queiroz AC, Sampaio CB. In situ estimation of indigestible compounds contents in cattle feed and feces using bags made from different textiles. Rev Bras Zootec 2011;40:666-75. https://doi.org/10.1590/S1516-35982011000300027 
  23. Detmann E, Valadares Filho SC. On the estimation of nonfibrous carbohydrates in feeds and diets. Arq Bras Med Vet Zootec 2010;62:980-4. https://doi.org/10.1590/s0102-09352010000400030 
  24. National Research Council. Nutrient requirements of dairy cattle. 7th ed. Washington, DC, USA: National Academy Press; 2001. 
  25. Chen XB, Gomes MJ. Estimation of microbial protein supply to sheep and cattle based on urinary excretion of purine derivatives - an overview of technical details. Bucksburnd, UK: Rowett Research Institute, International Feed Resources; 1992. 21 p. 
  26. Costa e Silva LF, Valadares Filho SC, Chizzotti ML, et al. Creatinine excretion and relationship with body weight of Nellore cattle. Rev Bras Zootec 2012;41:807-10. https://doi.org/10.1590/S1516-35982012000300046 
  27. Barbosa AM, Valadares RFD, Valadares Filho SC, Pina DS, Detmann E, Leao MI. Endogenous fraction and urinary recovery of purine derivatives obtained by different methods in Nellore cattle. J Anim Science 2011;89:510-9. https://doi.org/10.2527/jas.2009-2366 
  28. Cole NA, Greene LW, McCollum FT, Montgomery T, McBride K. Influence of oscillating dietary crude protein concentration on performance, acid-base balance, and nitrogen excretion of steers. J Anim Sci 2003;81:2660-8. https://doi.org/10.2527/2003.81112660x 
  29. Lima RS, Gomes JAF, Silva EG, Miranda TL, Aquino RS, Silva AF. Nutritional parameters in beef cattle: A review of intake, digestibility and feed conversion. Publications in Veterinary Medicine and Animal Science 2015;9:135-42. https://doi.org/10.22256/pubvet.v9n3.135-142 
  30. Vieira PDEF, Sampaio AAM, Tosi H, Andrade P, Favoretto V, de Oliveira MDS. Effect of the application of zeranol and vitamins A, D and E on the performance of Guzera cattle and their crossbreeds with European breeds. Braz Agric Res 1990;25:1269-73. 
  31. Bao K, Wang X, Wang K, Yang Y, Li G. Effects of dietary supplementation with selenium and vitamin E on growth performance, nutrient apparent digestibility and blood parameters in female Sika Deer (Cervus nippon). Biol Trace Elem Res 2020;195:454-60. https://doi.org/10.1007/s12011-019-01856-7 
  32. Kandathil A, Bandla S. Optimized oral supplementation of Vitamins improves feed intake and rumen microbial protein synthesis in Deoni cows. Turk J Vet Anim Sci 2019;43:197-205. https://doi.org/10.3906/vet-1805-90 
  33. Mendonca Junior FA, Braga AP, Dos Santos Rodrigues APM, Sales LEM. Vitamins: a practical approach to use in ruminant feeding. Scientific Agriculture in the Semi-Arid 2010;6:1-16. 
  34. Scott HW, Dehority BA. Vitamin requirements of several cellulolytic rumen bacteria. J Bacteriol 1965;89:1169-75. https://doi.org/10.1128/jb.89.5.1169-1175.1965 
  35. Flachowsky G. Niacin in dairy and beef cattle nutrition. Arch Tierernahr 1993;43:195-213. https://doi.org/10.1080/17450399309386036 
  36. Schwab EC, Caraviello DZ, Shaver RD. Review: A meta-analysis of lactation responses to supplemental dietary niacin in dairy cows. Prof Anim Sci 2005;21:239-47. https://doi.org/10.15232/S1080-7446(15)31214-6 
  37. Perdigao A. Adaptation protocols to high-concentrate rations for confined Nellore cattle [Dissertation]. Sao Paulo, Brasil: Universidade Estadual Paulista; 2014. 
  38. Guimaraes JR, Goncalves RLC, Pereira LGR, et al. Nitrogen balance in sheep fed silage from three millet genotypes. In: 44th Annual Meeting of the Brazilian Society of Animal Science; 2007. 
  39. Gorocica-Buenfil MA, Fluharty FL, Loerch SC. Effect of vitamin a restriction on carcass characteristics and immune status of beef steers. J Anim Sci 2008;86:1609-16. https://doi.org/10.2527/jas.2007-0241 
  40. Wellmann KB, Kim J, Urso PM, Smith ZK, Johnson BJ. Evaluation of the dietary vitamin A requirement of finishing steers via systematic depletion and repletion, and its effects on performance and carcass characteristics. J Anim Sci 2020;98:skaa266. https://doi.org/10.1093/jas/skaa266