References
- World Health Organization. (2020). Coronavirus disease (COVID-19) pandemic. WHO(Online). https://www.who.int/emergencies/diseases/novel-coronavirus-2019?gclid=CjwKCAjw-5v7BRAmEiwAJ3DpuOYpH1Ikb8VDx-xEFs_eISr9KDbDEI9sM5n0xCb-F_GnjYvoMD-_hhoCIU4QAvD_BwE
- Y. J. Jo. (2020. 9. 8.). The stress of not having to travel abroad can be relieved by shopping abroad. News of The Financial News. The Financial News(Online). https://www.fnnews.com/news/202009081742434504
- B. K. Kim. (2020. 9. 15.). After COVID-19, increasing interest in immunity products. News of Yonhapnews. Yonhapnews(Online). https://www.yna.co.kr/view/AKR20200914141500030?input=1195m
- N. S Jang, Y. J. Lee, K. H. Kang, W. K. Kim, E. J. Jeong & Y. K. Park. (2004). New paradigm of dietary reference intakes (DRIs) : DRIs in USA and Canada - vitamin C, E and selenium. Journal of Nutrition and Health, 37(7), 588-595.
- G. F. M. Ball. (2004). Vitamins: their role in the human body. Oxford: Blackwell Publishing.
- G. Y. Lee & S. N. Han. (2018). The role of vitamin E in immunity. Nutrients, 10(11), 1-18. DOI : 10.3390/nu10111614
- S. H. Park, S. N. Kim, S. H. Lee, J. S. Choe & Y. M. Choi. (2018). Development of 9th revision Korean food composition table and its major changes. Korean Journal of Community Nutrition, 23(4), 352-365. DOI : 10.5720/kjcn.2018.23.4.352
- Ministry of Health and Welfare and the Korean Nutrition Society. (2016). Dietary reference intakes for Koreans 2015. KNS(Online). http://www.kns.or.kr/FileRoom/FileRoom_view.as p?idx=79&BoardID=Kdr
- P. Li, H. Zhang, J. Chen, Y. Shi, J. Cai, J. Yang & Y. Wu. (2014). Association between dietary antioxidant vitamins intake/blood level and risk of gastric cancer. International Journal of Cancer, 135(6), 1444-1453. DOI : 10.1002/ijc.28777
- Mayo Clinic. (2020). Vitamin E, serum. Mayo Clinic(Online). https://www.mayocliniclabs.com/test-catalog/Clinical+and+Interpretive/42358
- G. La Fata, P. Weber & M. H. Mohajeri. (2014). Effects of vitamin E on cognitive performance during ageing and in Alzheimer's disease. Nutrients, 6(12), 5453-5472. DOI : 10.3390/nu6125453
- L. Guo, H. Zhu, C. Lin, J. Che, X. Tian, S. Han, H. Zhao, Y. Zhu & D. Mao. (2015). Associations between antioxidant vitamins and the risk of invasive cervical cancer in Chinese women: a case-control study. Scientific Reports, 5(1), 1-10. DOI : 10.1038/srep13607
- J. Gaziano. (2005). Vitamin E and cardiovascular disease: observational studies. Aannals of the New York Academy of Sciences, 1031(1), 280-291. DOI : 10.1196/annals.1331.028
- I. Romieu, J. J. Sienra-Monge, M. Ramirez-Aguilar, M. M. Tellez-Rojo, H. Moreno-Macias, N. I. Reyes-Ruiz, B. E. del Río-Navarro, M. X. Ruiz-Navarro, G. Hatch, R. Slade & M. Hernandez-Avila. (2002). Antioxidant supplementation and lung functions among children with asthma exposed to high levels of air pollutants. American Journal of Respiratory and Critical Care Medicine, 166(5), 703-709. DOI : 10.1164/rccm.2112074
- M. Celik, A. Tuncer, O. U. Soyer, C. Sackesen, H. Tanju-Besler & O. Kalayci. (2012). Oxidative stress in the airways of children with asthma and allergic rhinitis. Pediatric Allergy and Immunology, 23(6), 556-561. DOI : 10.1111/j.1399-3038.2012.01294.x
- Statistics Korea. (2020). Korea health statistics 2018: Korea National Health and Nutrition Examination Survey (KNHANES VII-3). KOS(Online). https://www.index.go.kr/potal/main/EachDtlPage Detail.do?idx_cd=1438
- N. Hijazi, B. Abalkhail & A. Seaton. (2000). Diet and childhood asthma in a society in transition: a study in urban and rural Saudi Arabia. Thorax, 55(9), 775-779. DOI : 10.1136/thorax.55.9.775
- E. Shahar, G. Hassoun & S. Pollack. (2004). Effect of vitamin E supplementation on the regular treatment of seasonal allergic rhinitis. Annals of Allergy, Asthma & Immunology, 92(6), 654-658. DOI : 10.1016/S1081-1206(10)61432-9
- J. M. Cook-Mills, T. Gebretsadik, H. Abdala-Valencia, J. Green, E. K. Larkin, W. D. Dupont, X. O. Shu, M. Gross, C. Bai, Y. T. Gao, T. J. Hartman, C. Rosas-Salazar & T. Hartert. (2016). Interaction of vitamin E isoforms on asthma and allergic airway disease. Thorax, 71(10), 954-956. DOI : 10.1136/thoraxjnl-2016-208494
- J. M. Cook-Mills & P. C. Avila. (2014). Vitamin E and D regulation of allergic asthma immunopathogenesis. International Immunopharmacology, 23(1), 364-372. DOI : 10.1016/j.intimp.2014.08.007
- H. Wu, C. Zhang, Y. Wang & Y. Li. (2018). Does vitamin E prevent asthma or wheeze in children: a systematic review and meta-analysis. Paediatric Respiratory Reviews, 27, 60-68. DOI : 10.1016/j.prrv.2017.08.002
- Korea Centers for Disease Control and Prevention. (2018). The seventh Korea National Health and Nutrition Examination Survey (KNHANES VII-3). KCDC(Online). https://knhanes.cdc.go.kr/knhanes/sub03/sub03_06_02.do
- S. E Ahn, S. Y. Jun, S. A. Kim, K. H. Ha & H. J. Joung. (2017). Current status and trends in estimated intakes and major food groups of vitamin E among Korean adults: using the 1-6th Korea National Health and Nutrition Examination Survey. Journal of Nutrition and Health, 50(5), 483-495. DOI : 10.4163/jnh.2017.50.5.483
- D. W. Ham, S. A. Kim, S. Y. Jun, M. S. Kang & H. J. Joung. (2018). Association between antioxidant vitamin intake and obesity among Korean women : using the Korea National Health and Nutrition Examination Survey 2007-2016. Journal of Nutrition and Health, 51(5), 400-413. DOI : 10.4163/jnh.2018.51.5.400
- N. S. Jang, Y. J. Lee, K. H. Kang, W. K. Kim, E. J. Jeong & Y. K. Park. (2004). New paradigm of dietary reference intakes (DRIs) : DRIs in USA and Canada - vitamin C, E and selenium. Journal of Nutrition and Health, 37(7), 588-595.
- S. Wang, Y. F. Wang, C. Pan & J. Sun. (2020). Serum level and clinical significance of vitamin E in children with allergic rhinitis. BMC Pediatrics, 20(362), 1-8. DOI : 10.1186/s12887-020-02248-w
- K. Saad, A. Abdelmoghny, M. D. Aboul-Khair, Y. F. Abdel-Raheem, E. F. Gad, A. E. S. Hammour, B. Hawary, A. M. Zahran, M. A. Alblihed & A. Elhoufey. (2020). Vitamin D status in Egyptian children with allergic rhinitis. Ear, Nose & Throat Journal, 99(8), 508-512. DOI : 10.1177/0145561319850814
- A. Fogarty, S. Lewis, S. Weiss & J. Britton. (2000). Dietary vitamin E, IgE concentrations, and atopy. Lancet, 356(9241), 1573-1574. DOI : 10.1016/s0140-6736(00)03132-9
- J. H. Seo, S. O. Kwon, S. Y. Lee, H. Y. Kim, J. W. Kwon, B. J. Kim, J. Yu, H. B. Kim, W. K. Kim, G. C. Jang, D. J. Song, J. Y. Shim, S. Y. Oh & S. J. Hong. (2013). Association of antioxidants with allergic rhinitis in children from Seoul. Allergy, Asthma & Immunology Research, 5(2), 81-87. DOI : 10.4168/aair.2013.5.2.81
- B. B. M. Velazquez, K. Jauregui-Renaud, A. C. B. Arias, J. C. Ayala, M. D. M. Martinez, R. C. Navarrete, I. S. V. Rosalia, M. R. C. Salazar, H. A. C. Serrano, A. O. Mondragon & R. L. Perez. (2006). Vitamin E effects on nasal symptoms and serum specific IgE levels in patients with perennial allergic rhinitis. Annals of Allergy, Asthma & Immunology, 96(1), 45-50. DOI : 10.1016/S1081-1206(10)61039-3